Ask Wally & Paul About Red Wing
[ Wing Tips Home | Contents | Search | Post | Reply | Next | Previous | Up ]

Re: 3 gallon crock

From: slythjohan@yahoo.com
Location: Appleton, WI.
Date: 11/26/2002
Time: 7:22:06 AM

Comments

Betty not sure what you have but I doubt that it is a Red Wiing Crock. It sounds like a Monmouth 3 gal salt glaze but without seeing a picture I can't say for sure. Steve L.

Last changed: November 26, 2002